Tag Archives: Dining

The Trophy Room

Chandler InnWork continues as the owners of the Chandler Inn remodel and rebrand the space previously known as “Fritz”.  As I’ve mentioned in previous posts, the new space will be called The Trophy Room.

Through some informal conversations, I’ve learned about some of the remodeling details and what you can expect when it opens. First, a small but open kitchen is being added to the left of the bar and the space previously reserved for the kitchen will now open into the lobby of The Chandler Inn.  The street entrance to The Trophy Room will move from the corner of Chandler and Berkeley Street to be closer to the entrance of the Chandler Inn and the reclusive patio along Berkeley Street that was for smokers when the space was called Fritz will now be reserved for al fresco dining for up to 20 patrons (this has yet to be approved – but I hope the city allows for it). The wall of windows that separated Fritz patio from the bar will be replaced with a series of doors that open to the patio making it more accessible.

I’ve been told about a few more curious tweaks the owners are making to the space, but I’ve yet to see any of this first hand.  

South End welcomes two new restaurants

BiNA Family Hospitality Merrill and CompanyTonight The BiNA Family Hospitality Group will open their latest restaurant, Merrill & Co. This is the same restaurant group who also own  jm Curley’s, Bogie’s Place, Bin 26 Enoteca and Lala Rokh.  However this is their first venture into Boston’s South End. They are located at 1 Appleton Street, formerly the home of 28 degrees. While their menu is not available online (yet), executive chef Jason Cheek (previously with KO Prime) indicated they would focus on local seafood.

South End SpeakeasyWink & Nod shall open this Saturday, according to G.M., Curtis McMillan. BNV  has remodeled the space that had previously been home to their subterranean restaurant and lounge, Noche.  Although they’ve not shared much about the menu, Boston.com featured a write up last week announcing that the chefs would be Philip Kruta and Jeremy Kean – best known for a North End pop-up restaurant.

I’m happy to see these spaces coming back to life and bringing more dining options to the neighborhood.

Pizza and wine guide

Two of my favorite things to consume are pizza and wine so I couldn’t resist commenting on and sharing this infographic that I first saw last month on BostonInno but was originally posted by Indian Wine List.

pizza and wine guide

Taste of the South End 2014

Taste of the South EndYesterday The AIDS Action Committee hosted their annual fundraiser and tasting, The Taste of the South End.  This casual, fun event which draws heavily from South End residents and local foodies never fails to entertain and provides everyone a chance to interact with some of Boston’s most recognizable chefs.  Thank you to everyone who was nice enough to pose, the participating restaurants andto AIDS Action for making this one of my favorite events to attend each year.

Mac Daddy Happy Hour at Tremont 647

Tremont 647Last month Andy Husbands restaurants’, Tremont 647 and Sister Sorel, rolled out another cheap eats option with their MacDaddy Happy Hour, that takes place every Friday from 5:30 – 7:00 PM.

For just a buck on Friday you can enjoy burgers, fries, and fried pies. What a friggin’ bahgain.Tremont 647 MacDaddy Happy Hour

Wine flow chart

Wine Flow ChartLast week I posted What kind of wines do you preferBased on the feedback I received, I assume many of you are like me and love wine so I wanted to share this funny ‘wine flowchart’ that my brother shared with me last week.

I suppose the only question left in this flowchart is what kind of wine will you pour yourself? Since it is winter, I’ll probably grab a bigger red to cozy up with this evening.

Next Tuesday: Taste of the South End

Taste of the South End (TOSE) will take place next Tuesday evening at The Cyclorama at the Boston Center for the Arts.  Curious to see which restaurants are participating in this years Taste?  Click here.

All proceeds raised at this casual event go to benefit the AIDS Action Committee of Massachusetts. Purchase tickets while they remain.

Tickets to the Taste of the South End

General Admission: 7:00 pm – 9:30 pm / VIP Admission: 6:00 pm
The Boston Center for the Arts 539 Tremont Street, South End

Victory Program’s Dinnerfest 2014

victory programs boston living centerFoodies take note!

Sunday, April 27th Victory Programs will host Dinnerfest 2014 at Red Lantern from 3:00 – 6:00 p.m.  One week from today, their ‘early bird’ special pricing to this great event ends.  Get your tickets to Dinnerfest 2014 before Friday, February 28th and save $20.

Dinnerfest 2014 Tix (early bird special ends Friday, Feb. 28th)

ABOUT VICTORY PROGRAMS 2014 marks the 25th anniversary of Victory Programs’ Boston Living Center, New England’s largest community and resource center for people living with HIV/AIDS, and the original beneficiary of Dinnerfest.  Now that the BLC merged with Victory Programs, 2,600+ individuals and families throughout Greater Boston who face chronic health conditions such as HIV/AIDS, homelessness, substance use disorders and/or mental illness are served.

Boston Restaurant Week gets a makeover

Restaurant Week BostonDeclining participation from both Boston restaurants and diners has forced the organizers of Boston Restaurant Week to do some soul searching to help breathe new life into the ailing biannual foodie event.

This year it has been rebranded as Dine Out Boston the new two week event that will run from March 16-21 and 23-28 is hoping to lure both restaurants and diners back with a tiered pricing structure that offers lunches for  $15/$20/$25 and dinners for  $28/$33/$38.

FYI – American Express will apparently offer a $5 credit on cardholder statements when they spend $21 or more on an enrolled American Express card at a participating restaurant, during Dine Out Boston. I couldn’t figure out how to enroll my card; neither Dine Out Boston nor American Express had any information.  If you figure it out, let me know.

Delux Cafe to reopen in February

Deluxe CafeOver the weekend it appeared as if the popular South End, cheap eats restaurant, Delux Cafe, had closed.  Dig Boston posted this photo of the restaurant on their Twitter account @DigBoston on Saturday. Soon after @deluxcafe sent a Tweet assuring everyone they will reopen in February. The restaurant had been sold to a long time employee so one would expect Delux will remain same as it ever was; perhaps it is just getting a much deserved (and needed) cleaning.

Deluxe CafeThe news of Delux closing did result in a lot of hand wringing initially as residents bemoaned the closing of yet another longstanding popular, cheap eats restaurant.  Fortunately, that isn’t the case but it does provide everyone an opportunity to think through why (despite the popularity of such dining establishments) there are so few remaining in the South End. And what –  if anything – will the neighborhood do to help encourage more restaurants like this to open in lieu of $20-$30 counterparts (or even worse more banks and real estate offices).

Modern Pastry

Italian PastryBoston and many of the surrounding towns have no shortage of fantastic Italian pastry shops with extremely loyal customers who all swear by their favorite.  While the most famous Italian pastry shop in the area is Mikes on Hanover Street, I’ve always been partial to the Modern Pastry at 257 Hanover Street.

Last week I made a visit to the Modern and noticed that their neighbor Piccolo Venezia had closed and the Modern is expanding into the space, hooray.  Modern Pastry has operated out of the same, tiny location for more than 80 years so I can hardly wait to see how their expansion will help accommodate them and their many loyal patrons of which I am a proud member.

My recent purchase of 18 mini cannolis filled with ricotta and two lobster tails

My recent purchase of 18 mini cannolis filled with ricotta and two lobster tails

Blind Tiger renamed Wink and Nod

Boston Nightlife VenturesThe South End restaurant and bar space perhaps best known as the former home of Icarus, but most recently occupied by Noche made news earlier this year when the owners, Boston Nightlife Ventures (BNV), said they would reopen as a cocktail speakeasy restaurant in early 2014 named Blind Tiger. I wrote about it and included some artist renderings in my post Blind Tiger.

Earlier this month BNV announced they were changing the name to Wink and Nod after initial tests indicated Blind Tiger sounded too much like an Asian restaurant. Euz Azevedo told foodie blog, Eater Boston, Wink and Nod will feature “a serious craft cocktail program with a dinner menu that can be paired well with the inspired drinks and are encouraged to be shared.”

While I’m happy to welcome a new restaurant and bar, BNV has a dubious record of managing restaurants.  Maybe this will be the restaurant that proves me wrong.  I’ll be more than a little curious to see who they partner with to develop their menu and see how it is managed after the opening. I was a regular at Noche’s bar on Wednesday nights and miss the space.

Dining in Rio de Janeiro

BrazilHaving just returned from spending two weeks in Brazil, I thought I’d share some thoughts about dining in Rio de Janeiro. The biggest difference I’ve noticed since my last visit is that prices have risen dramatically.  Kilogram restaurants (places where you pay by the weight of food on your plate) continue to be the most affordable.  Of all the kilogram restaurants my favorite remains, Frontera on Visconde de Piraja in Ipanema (approximately 2 blocks from the gay beach in Rio).

Le Ble NoirFor a nicer option check out a French creperie in Copacabana called Le Ble Noir on Rua Xavier da Silveira. The over sized crepes are delicious and is worth trying.

Confeitaria Colombo in Rio is in some ways what Cafe du Monde is to New Orleans.  In recent years they have opened a second location at the Fort in Copacabana Beach called “Cafe do Forte” near Posto 6 (where Copacabana ends and just before Ipanema). Making reservations and requesting an outdoor table for brunch or dinner will afford you fantastic views of Copacabana Beach and Sugar Loaf.

Zaza Bistro Tropical Rio de JaneiroA popular option in Ipanema is Zaza Bistro on Rua Joana Angélica.  I first ate here about 4 years ago and when I asked friends in Rio for dining suggestions for this trip, Zaza was repeatedly mentioned.

There also remain a handful of restaurants two blocks from the gay beach in Ipanema on Farme de Amoeda; starting with Si Senor, Cafeina, Rota 66 (Route 66), and To Nem Ai. Cafeina makes for a good breakfast option but for the most part the food at these places is best not discussed. To Nem Ai is  the most popular for grabbing a drink after the beach, to people watch or start your evening.

For additional tips about dining in Brazil contact me directly and I’ll be happy to provide additional insight.

Looks like 28 degrees may become Merrill & Co.

Merrill and CoSo Eater Boston reported that The BiNA Family Hospitality’s  latest newsletter (the owners of: jm Curley’s, Bogie’s Place, Bin 26 Enoteca and Lala Rokh) has recently added a logo for a new space called Merrill & Co.  This leads one to believe that the South End rumor I reported earlier this month is more than just neighborhood gossip.  According to the newsletter this new restaurant in a yet to be named location (cough, cough 1 Appleton Street) will open in the Spring of 2014.

Eater Boston Article: Rumor Mongering
BiNA Family Hospitality: Newsletter with new Merrill & Co. logo

South End restaurant gossip: Barcelona Wines eyeing Sibling Rivalry’s space

gossipPersistent rumors suggest that Sibling Rivalry’s plum location in the South End will soon be a Spanish tapas and wine bar.

Word on the street is the owners behind the popular Spanish tapas restaurant, Barcelona Brookline, will go into the space formerly occupied by Sibling Rivalry at 525 Tremont Street in the South End.

When I reached out to the ownership, I received neither a confirmation or denial, but a promise that more information would be shared soon.  It is hard to say what may happen, but when I hear more, I’ll be sure to pass it along.