Restaurant review: Sam’s at Louis Boston

Located above Louis Boston, Sam’s might have one of the nicest waterfront views, making it a great place for a date night. However, the casual vibe and friendly staff also make it a good place to try for an after work drink or bite if you are in the neighborhood.

Sam’s at Louis Boston decor can best be described as minimalist and modern.  Large glass windows overlooking their equally large deck and Boston’s waterfront is framed by the steel panes and furnishings giving the restaurant an open and modern vibe.  Indoors only can seat about 40 (plus approximately 10 at the bar), but in the warmer weather their second floor patio more than doubles their capacity and is available on a first come first serve basis.

Roasted Beets $9

Sam’s dinner menu includes snacks and starters that range from $7-$17 and main plates from $16-$35.  I would describe the menu as modern American.  I started dinner with Sam’s roasted beets that had goat cheese (they call goat butter) and nuts. It came out piping hot in an individual skillet that hissed and crackled like a fajita, and was delicious from start to finish.  I chose a great Spanish red wine that really enhanced flavor of the warm beets and made me even more hungry for dinner.

Herb Roasted Chicken $27

Our handsome server timed our meals beautifully and a few minutes after he cleared our plates my herb roasted chicken arrived on a bed of baby brussels sprouts with apple-chestnut stuffing and Madeira jus. The chicken was tender and flavorful and I’m happy to say I managed to eat every last bite.

I can’t believe it took me so long to try Sam’s  but I will be back.  I’d recommend trying it on a weeknight when it is easier to get a table or encourage you to make a reservation to avoid a long wait.  Sam’s is located above Louis Boston at 60 Northern Avenue (behind the Vertex Pharmaceuticals building).