Nu Burger has opened within the Anoush’Ella restaurant space on West Newton Street in the South End as a “virtual pop-up”. Nina and Raffi Festekjian, who own Anoush’Ella and Nu Burger, are serving burgers for lunch and dinner seven days a week, while also continuing to serve Anoush’Ella’s menu.
Sergio and I wanted to show our support by trying out the new burger pop-up so we ordered from them this past Tuesday night. The Nu Burger menu has six different burgers (one a vegetarian option) each $12.50.
Shown above are the Fenway NuBurger served with pickles, cheddar, tomato, onion, lettuce and sauce with a side of French fries and the Umami Truffle NuBurger served with pickles, pecorino, truffles, fried egg, tomato, shallot, arugula and aoli with a side of French fries. Customers can order via this link for curbside pick up, or via popular food sharing apps for home delivery.
The burgers are large and very filling. The baked French fries are good but I still prefer more traditional “fried” fries. I’m observing dry January so I had a glass of water with my dinner, but I can’t help but feel like these would go great with a cold beer, which Anoush’Ella serves. I didn’t see this option for take out orders but assume you can add beer to your order. Overall, we really enjoyed the bugers and will order from them again. I can’t think of a legitimate burger joint in the South End which makes this a very welcome addition to the neighborhood so let me know what you think when you order from NuBurger.
Nu Burger’s permanent home is located in Fenway at the TimeOut food market, but that is currently closed due to the coronavirus pandemic. For the time being, there is a new burger option in the South End.