Although this photo is from early May (Cinco de Mayo) it looks like a perfect meal for this week. If you’re looking to add some food porn to your Instagram feed, this account is a personal favorite because the photos are very tempting, the meals err on the side of healthy and for the most part they seem like meals I can make without needing to hunt for exotic ingredients that are either hard to come by or are very expensive.
Do you like or follow any chefs or cooking accounts on Instagram? If so, do share some of your favorites in the comments section, and much thanks to my sister, Elizabeth, for sharing this account with me.
View this post on Instagram
A classic Moscow mule—spicy ginger beer, tart lime, and vodka served in a chilled copper mug—is as frosty and refreshing as a snow cone. This fresh twist uses barrel-aged bourbon and a hint of mint for a mule with Kentucky-style giddyap. Select this image from the link in our bio for the recipe: Bourbon Mule