Having just returned from spending two weeks in Brazil, I thought I’d share some thoughts about dining in Rio de Janeiro. The biggest difference I’ve noticed since my last visit is that prices have risen dramatically. Kilogram restaurants (places where you pay by the weight of food on your plate) continue to be the most affordable. Of all the kilogram restaurants my favorite remains, Frontera on Visconde de Piraja in Ipanema (approximately 2 blocks from the gay beach in Rio).
For a nicer option check out a French creperie in Copacabana called Le Ble Noir on Rua Xavier da Silveira. The over sized crepes are delicious and is worth trying.
Confeitaria Colombo in Rio is in some ways what Cafe du Monde is to New Orleans. In recent years they have opened a second location at the Fort in Copacabana Beach called “Cafe do Forte” near Posto 6 (where Copacabana ends and just before Ipanema). Making reservations and requesting an outdoor table for brunch or dinner will afford you fantastic views of Copacabana Beach and Sugar Loaf.
A popular option in Ipanema is Zaza Bistro on Rua Joana Angélica. I first ate here about 4 years ago and when I asked friends in Rio for dining suggestions for this trip, Zaza was repeatedly mentioned.
There also remain a handful of restaurants two blocks from the gay beach in Ipanema on Farme de Amoeda; starting with Si Senor, Cafeina, Rota 66 (Route 66), and To Nem Ai. Cafeina makes for a good breakfast option but for the most part the food at these places is best not discussed. To Nem Ai is the most popular for grabbing a drink after the beach, to people watch or start your evening.
For additional tips about dining in Brazil contact me directly and I’ll be happy to provide additional insight.