Tag Archives: Restaurant Review

South End chocolate chip cookie tasting

At the risk of expanding my waistline, I enlisted two friends this weekend to help me evaluate where the best chocolate chip cookies are sold in the South End.

The result of this sampling which included a weighted ranking system evaluating taste, appearance and size as key factors from three cookie connoisseurs may surprise you.  None of the locations were tipped off that this sampling was going to take place and cookies were randomly selected by the unsuspecting purveyors of chocolate chip cookies.  The locations included (alphabetically): Appleton Bakery, Flour, Francesca’s, Jaho, South End Buttery, South End Formaggio and Wholy Grain.

Although photos show the cookies labelled, during the tasting the labels were not visible.  Without a doubt the absolute best cookie (unanimously agreed upon by all) was from the bakery at Appleton Cafe with a ranking of 79.5.  This cookie scored high in all three categories: taste, appearance and size, and was soft with plenty of good chocolate chips. I had to fight the urge to dip it in my milk. The cookie from Flour bakery was the runner-up scoring 71 points.  In my opinion the chocolate used in this cookie was superior to all giving it a rich flavoring.

Listed below is the complete ranking of those bakeries and cafes sampled along with the cost of purchase and final score earned by each cookie.

Much thanks to Ben Samson and Ryan Losey two South End residents and chocolate chip cookie aficionados who helped in the blind tasting.

*Amsterdam Cafe, Berkeley Perk, Blunch, Greenlight Cafe, and Stella Cafe were not included either because they were not open or did not have chocolate chip cookies available at the time of purchase.

Restaurant review: The OTHERside cafe

Always on the look out for a good cheap eats, the OTHERside Cafe has been a dive I’ve enjoyed since I moved to Boston in the late 90s.  The name refers to the location of the cafe which is on the “other side” of Mass. Avenue technically on Newbury Street extension, but its also a mindset for a place that clearly embraces its bohemian vibe and is more in line with a Cantabrigian than a Bostonian.

This cheap eats with oodles of personality is also vegetarian friendly with several options like their vegetarian chili (which I think is the best in the city). The menu is large and comprised of appetizers, salads, burritos, and sandwiches, ranging in price from $6-$12. If you like a cold beverage, smoothies as well as more than a dozen craft beers on tap make for great alternatives.  All are welcome, but the OTHERside mostly appeals to students and 20-somethings. All salads come on over-sized plates. Pictured below is the “Mozz Salad” a mozzarella salad with mixed greens, veggies and bread ($10) and the tuna salad which has mixed greens, veggies, apples and a heaping scoop of tuna ($10.75). Salad ingredients were fresh and very filling. Leaving us more than satisfied and happy with our respective choices. The OTHERside cafe is located at 407 Newbury Street and open 7-days a week (opening at 11:30am daily and 10am on Saturday and Sunday).
The Other Side Cafe on Urbanspoon

Cheers to Union’s new menu

This weekend Union Bar and Grille shook things up by changing their menu, presumably to entice more patrons.  The new menu is essentially divided into four sections: Snacks ($2-$4), Salads and Appetizers ($6-$12), Main Plates ($15-$24).  The menu also has several sides (referred to as xtras) as well as a section noted by a large bold asterisk that includes a few raw options and a daily charcuterie plate. A number of new cocktails have been added, and I think tequila drinkers will definitely enjoy, Conquistador ($9), which is very smooth and fragrant with its citrus and clove garnish.

In an attempt to sample a bit of everything we ordered two “snacks” as the menu refers to them.  Maine crabmeat toast ($3) and pork & pickled onion taco ($4). The toast depicted bottom left was good but I preferred the taste of the grilled pork soft tacos which were served as a pair.We followed the “snacks” with another new plate, the squash gnocchi ($12), which is listed as a “first” (a.k.a. appetizers).  The buttery sauce combined with squash, “garlic fudge” and fresh cheese was to be my favorite plate of the night. Although this is listed as an appetizer, one could have this and a salad and leave very content for the night. It was refreshing to see so many new options, but I was curious to try the burger which had changed last year (they no longer include the ground sausage) and was one of the few items to be kept on the new menu.  I loved their original burger but found it hard to critique the option on the menu now.  Union still has one of the best burgers in town (albeit one of the more expensive ones too at $15).  We also tried a new entrant to the menu, the bourbon glazed pork chop with rice ($23).  I found this the least interesting of all the food we tried and a tad over cooked. While dining we were able to see several other plates served and the other options at least visually were far more interesting. The restaurant’s move is bold considering signature dishes like their 10K Tuna (which I thought to be one of the best in the city) is now gone.  Will long-time patrons be pleased with the changes? Will the new menu with a lower price point and more options win over new customers? Its hard to say, but the plates and price point puts Union more in line with many South End restaurants like the South End Gallows, Stephi’s on Tremont and Stella.

Union has a knowledgeable and friendly staff as well as a talented chef in Langlois so I’m hopeful that with a few tweaks the menu will be a hit.

Union is located at 1357 Washington Street (617) 423-0555                   Reservations are strongly recommended.

Union Bar and Grille on Urbanspoon

Restaurant Review: Remi (NYC)

On occasion work brings me to New York City and earlier today I had the difficult task of identifying appropriate wines for an important program that my firm would be hosting.   Sometimes, I’ll admit, I’m a very lucky man.

To make certain I didn’t fall over we combined the tasting with a lunch.  The place we went to is an Italian restaurant called Remi. The lunch menu is divided into anti pasti ranging from $11.50 – $17.50;  insalate ranging from $9.50-$12.50; main plates (primi piatta) of homemade pasta ranging from $18.00-$24.50; and signature plates & entrees ranging from $19.50-$39.50.

The place attracts a large lunch crowd of business men and women, and features a nice patio.  The main room which is depicted above is nicely designed and comfortable.

Salmone dell’Atlantico – $29.50 (for lunch)

For lunch I selected the Atlantic Salmon.  Generally I prefer my salmon slightly rare and with as little on it as possible, but Remi’s plate came with potato crust, which added texture that complimented the fish.  Under the fillet was a sweet bell pepper sauce that did little for my taste buds, but was visually appealing and a side of sauteed garlic spinach that was so unbelieveably good I inhaled it all: caveat emptor, if you’re not a fan of garlic stay away from the spinach.

I’m not sure if I would venture to Remi’s on my own since I rarely choose to spend time in midtown when visiting NYC, but based on my experience here I would suggest it for a business lunch or dinner.

Remi is located at 145 West 53rd Street (between 6th and 7th Ave)    Reservations are strongly recommended (212) 581-4242
Remi on Urbanspoon

Restaurant Review: Temazcal Tequila Cantina

Temazcal is a trendy tequila restaurant located at Liberty Wharf in the Seaport District of Boston. The transformation of this block still surprises me when I visit Liberty Wharf, which also houses Legal Harborside (Legal Seafood’s largest restaurant), Jerry Remy’s Sports Bar and Grille, and Del Frisco’s Steak House.

Temazcal is a visually appealing destination. The large bar, dining room and patio make the most of the waterfront views available from Liberty Wharf.  When seated, patrons are provided iPads to review menu items which include delicious looking photographs (all the more to tempt you with I suppose).  You can view their menu online here.  Main plates range from $17-$32; the tacos, tamales and quesadillas (which are also quite filling) range from $14-$16.   While I’ve admitted in past reviews that I’m no authority on Mexican cuisine, I do feel like I am an authority on Fish Tacos which is a personal favorite dish, and Temazcal’s take on this staple plate did not disappoint.  Their fish taco is a beer battered mahi-mahi in a soft corn tortilla and dressed with pickled cabbage, watercress chipotle aioli, Julienned pickled jalapinos and thinly sliced radishes. A meal which includes a shared appetizer, two main plates and a shared dessert (no drinks or tip included) would range from $60 – $75. However, if you opt to eat the complementary chips and order tacos and quesidillas in lieu of ordering a separate appetizer or ordering from the full entrees the price drops to ~$40+; more than reasonable in my opinion.  I’ve heard mixed things about this restaurant, and I was not crazy about the Red Snapper which I was able to try, or several of the other main dinner plates, but overall I like space and neither our food or service disappointed.

Temacazal Tequila Cantina is located at Liberty Wharf 250 Northern Ave.  Dinner reservations are strongly recommended – Tel: (617)439-3502
Temazcal Tequila Cantina on Urbanspoon

Restaurant Review: Area Four

Area Four opened in late May in Kendall Square. By day it serves people who work in the labs and technology offices in the neighborhood, and by night it attracts a young, hip crowd.

Following a popular trend, Area Four strives to incorporate a sustainable model, serving locally grown food which causes it to change its menu regularly. However, the menu always includes a fair number of small plates, salads, and pizzas as well as a few main dishes.  Area Four has a full liquor license. Beer drinkers will be happy to see a number of tempting locally crafted beers.Dinner for two including two shared small plates / salad, pizza and a shared dessert will cost approximately $50 (drinks and tip not included). For our meal we started with the arugula salad with apples, beets, candied walnuts, and a cider vinaigrette, which was crisp and delicious. The meal followed with a decadently rich and creamy mac & cheese topped with croissant crumbs (mmm)…The two starters were my favorite part of the meal, but the thin crust pizza served from the restaurant’s wood fired oven was delicious too. We opted for the mushroom and fontina pizza.I normally skip dessert, preferring to imbibe my calories but tonight we splurged and tried the sundae made from homemade soft serve ice cream with marshmallow and candied nuts as well as an olive oil chocolate cake with creme fraiche, salted caramel sauce and cookie crumble and some deliciously rich coffee, which comes from a local roasting company called Barrington Coffee.Area Four is at 500 Technology Square (Kendall Square) in Cambridge             Tel: (617) 758-4444  Reservations only available for parties of 8 or more.

Area Four on Urbanspoon

Restaurant Review: Jules Bistro (NYC)

Earlier this week I had dinner in the East Village at a tiny French bistro. The place sports a postage stamp sized patio and has live jazz every night. We were seated inside the restaurant looking out at the patio and the street beyond which afforded us one of the better views. I liked the place the minute I walked in. There was a hum of conversation, soft jazz filling the background and incredible smells from the food being cooked and served.

The host also turned out to be our waiter. His thick French accent only served to enhance the mood and he quickly talked us into ordering a bottle of beaujolais (’06 Morgon V.V. Jean Paul Thevenet Gamay – $72). Although the restaurant provides a 3-course prix-fixe menu for $24.95 Monday – Thursday, we opted to order from the main menu. Dinner including 2 starters, 2 main dishes and a shared dessert (no drink or tip included) will cost approximately $75. First plates range from $7-$18 and main courses range from $16-$25.

I started with a tomato, basil and mozzarella salad. Along with the french bread at the table this provided an excellent beginning. The tomatoes and basil were extremely fresh and the cheese was as rich and creamy as it should be. Soon after our first plates were cleared, my main plate was brought over to our table. I ordered grilled hangar steak with shallot sauce, mushroom risotto, parmesan and truffle oil. The steak was cooked to perfection (pinkish-red in the middle) and smothered in the rich shallot sauce. The risotto with cheese and truffle oil complemented the steak, and I found myself going back and forth between the meat then the risotto.

The staff was both attentive and helpful without interfering with the dining experience so my friend and I could enjoy ourselves. Pet peeves of mine such as clearing our table before everyone was finished were avoided further impressing me. If asked, I would recommend the restaurant and happily return.

tomato, basil and mozzarella salad – $8.50
hangar steak w/ shallot sauce
and mushroom risotto, w/ parmesan and truffle oil – $18.00
Jules Bistro is at 65 St. Mark’s Place (212) 477-5560
Reservations: recommended

Jules on Urbanspoon

Restaurant Review: Ten Tables

Ten Tables has three locations; the newest opening earlier this year in Provincetown. Located near the center of town off Bradford Street, the Provincetown restaurant has more seating than its name would lead you to believe. There is a beautiful patio, a gregarious bar and two floors of dining in this cutely converted home.

For those unfamiliar with the Ten Tables philosophy, the restaurants maintain a smaller menu that is based upon handmade foods from home grown and local ingredients. You can read more about their philosophy on there website here.

Ten Tables offers vacationers another excellent dinner option and lives up to the reputation of its sister-restaurants back in Boston and Cambridge. Dinner for two, each having an appetizer, main course and sharing a dessert (not including drinks or tip) will cost $80-$90. First plates range in price from $9-$16; main dishes range in price from $21-$33; with desserts ranging from $9-$12. Diners can order from a full bar that includes some interesting selection of wines and locally brewed beers. I believe there is a separate bar menu on the second floor, but I did not have a chance to view this.

Our meal started with fresh lobster meat served on a bed of fennel and grapefruit flavored with pistachios and coriander as well as a cucumber gazpacho with thinly sliced apples and minced almonds. Both appetizers were extremely flavorful, but the lobster combined with the fresh citrus was so good I’m still obsessing over it.

First plates: Lobster $16 / Gazpacho $9

Our main plates soon arrived after our first course was cleared. We had ordered the striped bass plate which came with pancetta, frisee, potatoes and sauce, as well as handmade cavatelli with wild greens and sauce. The fish was cooked perfectly and the pancetta and sauce added so much flavor my partner who doesn’t eat fish couldn’t get enough. While the pasta was tasty and a good pick, it could not compare to the striped bass.

Main courses: Cavatelli $21 / Sea Bass $27

Although I was more than satisfied, for the sake of this review I soldiered on and we both ordered desserts including a chocolate terrine with vanilla ice cream and half of a peach slowly baked with crumble and vanilla ice cream. Both were beyond decadent and capped one of my more memorable dinners.

Desserts: Baked Peach Crumble / Chocolate Terrine

Ten Tables Locations:
133 Bradford Street, Provincetown (508) 487-0106
5 Craigie Circle, Cambridge (617) 576-5444 – Original location
597 Centre Street, Jamaica Plain (617) 524-8810                                                Reservations are strongly recommended for all locations.

Restaurant Review: Pigalle Boston

Pigalleis conveniently located just blocks from the Boston Common and near where the Theater District and Bay Village meet. This weekend’s menu offers patrons the choice of a 3-course prix fixe menu for $40.00 or ordering a la carte. Dining prix fixe is the more economical choice with starters ranging from $14-$23 and main dishes ranging from $29-$44.

The staff is a bit formal but very helpful and the space is comfortable with ample sized tables and seats mixed with cozy banquettes all dimly lit with bossa nova playing in the background creating for a rather romantic setting.

Food was creatively prepared and delicious; exactly what I would expect from a French restaurant with entrees in this range. I started with gazpacho that was served in a teapot and poured into my bowl it came plated with grilled calamari, cherry tomatoes, avocado and basil infused oil. Sergio opted for the prix fixe and started with an arugula salad that exploded with flavor between the fingerling potato crisps, and fried (OMG!!) goat cheese croutons.I ordered the baked sole with potato gnocchi stuffed with horseradish potato on a bed of sautéed spinach and red onion with caper and buerre blanc.Sergio had a mushroom risotto with root vegetables and topped with pea tendrils. Although both meals were very flavorful, I think my meal was better. It was also one of the more creative I’ve had in a long time. We finished our dinner sharing Sergio’s dessert, vanilla bean crème brulee which was as consistently delicious as the rest of the food. Dinner is going to put a dent in your wallet, but I’ll come back again.             Pigalle is located at 75 Charles Street South (617) 423-4944                 Reservations strongly recommended.

Pigalle on Urbanspoon

Restaurant Review: El Centro

Tonight I visited El Centro, a Mexican restaurant that opened this past May in Boston’s South End neighborhood. A few weeks ago when I posted a review of Zocalo, I admitted my lack of experience eating Mexican. I recognize a second visit to a Mexican restaurant does not make me an expert so take this review with a grain of salt.
First impressions of this restaurant are of a cozy, bustling place that is comfortable but not fancy. The staff was friendly and attentive despite being very busy. Main dishes cost between $15 – $23 and most starters cost from $5 – $10. A dinner for two including a shared appetizer, two main dishes and shared dessert is approximately $50 – $60 (drinks and tip not included).
The food was flavorful, good portions and arrived promptly. I’ve included pictures of both our main dishes (a traditional chicken plate and a chiles rellenos stuffed with ground beef). Although I like the look of El Centro and the food was good, I don’t feel like it was a great value. Prices were comparable to dinner at Zocalo which provides a far more elegant dining experience if you are hungry for a Mexican dinner. I’m sure I’ll end up going back (friends will inevitably want to try El Centro), but I won’t be the one making the suggestion.
Pictures of our dinner: chicken and rice in a mole sauce and chiles rellenos stuffed with ground beef were $18.00 each.
El Centro is located at 472 Shawmut Ave in the South End (617) 262-5708
Reservations: first come; first served
El Centro on Urbanspoon

Restaurant Review: : Zócalo Back Bay

Zócalo, a Mexican restaurant recently opened in space previously occupied by Stix. The restaurant can accommodate 50+ inside but has a large patio for al fresco dining for lunch or dinner. Zócalo is owned by chef Erwin Ramos who also owns the very successful, Olé Mexican Grill in Cambridge.

Over the past year, Boston has seen several new Mexican restaurants open. Boston has not embraced Mexican cuisine and until recently, I could only name 2-3 Mexican restaurants in the area. So take my review with a grain of salt because my exposure to Mexican cuisine is limited at best. I’ve noted that the reviews of this new restaurant are very mixed, but my experience was pleasant from start to finish.

Dinner at Zócalo including an appetizer, main dish and dessert (no drink or tip included) will cost approximately $30.00 – $35.00 per person. Main dishes range from $17.00-$23.00.

Before our meal, I started with a delicious martini at the downstairs bar. My friends all indulged in a variety of margaritas; of which the passion fruit seemed the best. The service, starting with the bartender and including the patient waitress who helped us with our meal, was good from start to finish. While waiting for the main dishes to come out it was suggested we order sides of guacamole and salsa. These proved to be my favorite part of the meal. If dinner is not an option, grabbing some drinks and delving into the oversized portions of guacamole or homemade salsa is a great alternative.

For my main I opted for the chile rellenos. I thought the two roasted poblano peppers were very good. One was stuffed with cheese, spinach, raisins and almonds and the other with braised pork. The dinner also comes with a side of black beans and plantains, which strangely, I did not care for. The cheese on the beans tasted off and the plantains were too tough.

Chile Rellenos – $19.95

If you are looking to try someplace different or have a hankering for Mexican cuisine, give this place a try. The inside is very nice, the staff was friendly and in good weather you can make use of their oversized patio. Should you go, let me know your thoughts.

Zócalo is located at 35 Stanhope Street (617) 456-7849
Reservations not required but strongly recommended
Zocalo Cocina Mexicana on Urbanspoon

$2 Taco Tuesday Nights

Every Tuesday, Tremont647 and adjoining Sister Sorel have a selection of $2.00 tacos you can order for dinner. Last night, I was going to join my friend and fellow blogger, 40Something Life, for dinner but plans changed when the weather did not cooperate so I opted to head over to Sister Sorel.

I’m a huge fan of cheap eats and one can have quite a dinner (beer included) all for about $10.00 on Tuesday’s at Tremont647 or Sister Sorel. That’s hard to beat. If you live in Boston or are visiting on a Tuesday night, its worth checking out. Although Tremont647 is larger and better known, I’m partial to eating at the shabby little sister restaurant, Sister Sorel and its candlelit bar.

What you see below are three tacos: lamb and yogurt; mushroom, cheese and poblano peppers; and finally fish and mango tacos. In addition, I ordered a delicious side of guacamole (paid extra for that bit) and my favorite redneck beer, PBR.

Tremont 647 on Urbanspoon

Restaurant Review: Stephi’s on Tremont

Almost without fail, every Sunday I go out for breakfast. It’s a routine that I very much enjoy and thanks to the neighborhood that I live, there are plenty of options all within just a few blocks.

Ever since Stephi’s on Tremont opened in March of 2009 it’s been embraced by the neighborhood. It was a welcome replacement to the predecessor, which had become run down. Stephi’s owners (also the owners of Stephanie’s on Newbury) transformed the space into a 60+ seat restaurant that is always busy.

The weekend brunch menu for Stephi’s will appeal even to the pickiest of eaters with an even number of breakfast and lunch options ranging in price from $10-$16. Portion size is large no matter what you order and service is consistent. If you make a reservation and don’t want to sit on their sidewalk patio, I always recommend requesting one of the oversized booths at the front of the restaurant that provide you a birds eye view of the pedestrian traffic that never seems to end and often is great for people watching.

My preferred breakfast item is Stephi’s 3-egg omelet filled w/ smoked salmon, fried capers and a side of home fries. I also ask for the cream cheese on the side (otherwise they stuff that in the omelet too – and its just too much for me).

Smoked Salmon Omelet from Stephi’s $12.00


Stephi’s on Tremont is located at 571 Tremont Street in the South End
Reservations: Not required but suggested (617) 236-2063
Stephi's on Tremont on Urbanspoon

Pop’s Restaurant continues to lack consistency

One of the things I really like about my neighborhood is the variety of restaurants. The Boston Globe’s “Top Places to Live” said it best, “It’s not just the number, variety, and quality of restaurants that make Boston’s South End a mecca for food lovers; it’s also the array of specialty purveyors, such as the Five Seventy Market and South End Formaggio.”

Unfortunately, not all restaurants in this neighborhood are worth visiting. Such is the frustration I have with Pop’s Restaurant. This tiny little restaurant has so much going for it. First the service is consistently friendly, second the place is so cute (esp since they remodeled their bar), and third they have arguably the best patio for people watching in all of the South End.

The problem with Pop’s is its inconsistency. One meal can be good and the next a disappointment. Such was the case with breakfast today. After staying away from Pop’s for the past couple years, we opted to go in for a Sunday brunch last month. Our food was delicious…So today, when we decided we would like to have breakfast al fresco, we thought we’d give Pop’s another try. Both of us ordered the same exact meal we had the month prior but the food bore little resemblance to that previous visit. My order Pop’s breakfast: 3 eggs any style, potato hash, toast and side of ham was far more salty this time and plated very differently. The last time the presentation was so visually engaging I actually took a photo and tweeted it. Sergio’s order BBQ Pulled Pork sandwich was also significantly saltier and the bread this time was pressed making the sandwich both difficult to eat and not to his liking.

When the food served is to your liking the prices make the restaurant worthwhile with the average breakfast meal $9-$10; lunch items $12-$14 and dinner entrees ranging from $15-$25. The problem is the odds never seem to work in my favor and I’m not much of a betting man. There are simply too many other restaurants that are consistently good in this neighborhood so my suggestion would unfortunately be to keep walking.

Pop’s Restaurant is located at 560 Tremont Street in the South End.
Reservations are a good idea for dinner.
POPS on Urbanspoon

Restaurant Review: PICCO

PICCO (short for Pizza & Ice Cream Co.) is a very casual restaurant open for lunch and dinner with a large patio overlooking Tremont Street in the South End. Although they are best known for their pizzas (which are excellent) and their homemade ice cream, the restaurant features other delicious options all reasonably priced and well made.

Because of the reasonable price-point and menu, PICCO generally has a lot of tables with young children. This is a place to grab a quick bite or order for take out, and the restaurant seems to recognize and embrace this. Prices are less than most restaurants in the neighborhood. One can have an entire meal (appetizer, main course and dessert) for less than $25.00 – if you share a pizza the average price drops below $20.00.

On my most recent visit I opted to have fish tacos which are delicious. One order comes with 3 flour tacos filled with flaky white fish, cabbage, black beans, chilies, avocado, chipotle vinaigrette & cilantro; total cost $14.00

It is hard to visit PICCO without indulging your sweet tooth. On many summer evenings I’ve been known to find all sort of excuses to walk by PICCO so I can order an ice cream to go. On this occasion I shared the decadently delicious dark chocolate brownie sundae ($7.50), which is so large it really should be shared.
PICCO is located at 513 Tremont Street in the South End (617)927 0066
Reservations not required walk-in table service available.
Picco on Urbanspoon